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Winery
Through a strategic agreement with Maola Wines, all Mont Kiara Wines products are vinified, bottled, and labeled at its facilities.

Bottling takes place at the Colchagua plant, while the 17-million-liter vinification and storage capacity is distributed across three wineries located in Colchagua (7 million), Curicó (6 million), and Maipo (4 million).
The winery holds the Wines of Chile Sustainability Code and is certified under BRCGS Food Safety, created in the United Kingdom, which sets an internationally recognized food safety standard.

Creado por WDigital
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